Ala Carte Menu
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APPERTISERS £4.50
Homemade Focaccia (V)
Freshly baked focaccia, aged balsamic, extra virgin olive oil
Marinated Olives (V)
Olives marinated with lemon, garlic & chilli
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STARTERS
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Soup of the Day (V) £7
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Chicken & Ham Hock Terrine £8
Plum chutney, toasted sourdough
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Sautéed Wild Mushrooms £7
tarragon, cream, sourdough
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Smoked Salmon & Trout Rillets £9.50
pickled cucumber, shallots, brown butter
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Twice Baked Cheese Souffle (V) £8.50
Roquefort, chive
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Sautéed Tiger Prawns & Chorizo £9
focaccia
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Confit Duck & Beetroot Salad £9
puy lentil dressing
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Smoked Haddock Fishcake £8
sauce gribiche
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MAINS
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48 Hour Pork Collar £19
cassoulet
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Braised Beef Shortrib £21
bourguignon, creamed potato
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The Thornhill Burger 17.50
Cheese, bacon, burger sauce, fries
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Day Boat Fish ££
Beurre monte, samphire
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Crown Prince Squash (V) £16.50
Risotto, parmesan
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Aubergine Schnitzel £15.50
tomato sauce, parmesan
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28 day aged tomahawk steak 1000g(2 people) £75
Chips, peppercorn sauce
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Pan Roasted Chicken £17
salsa verde
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SIDES £4.50
parmesan & truffle fries
Koffman chips
Seasonal greens
Buttered potatoes
Wild rocket, shallot & parmesan salad